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Fai Du Laser Damascus Kitchen Knife - Stainless Steel Japanese Style Santoku for Meat, Vegetable, Slicing Fruit, Sushi and Sashimi FDLMS5-FD-GEN
Fai Du Laser Damascus Kitchen Knife - Stainless Steel Japanese Style Santoku for Meat, Vegetable, Slicing Fruit, Sushi and Sashimi FDLMS5-FD-GEN
Fai Du Laser Damascus Kitchen Knife - Stainless Steel Japanese Style Santoku for Meat, Vegetable, Slicing Fruit, Sushi and Sashimi FDLMS5-FD-GEN
Fai Du Laser Damascus Kitchen Knife - Stainless Steel Japanese Style Santoku for Meat, Vegetable, Slicing Fruit, Sushi and Sashimi FDLMS5-FD-GEN
Fai Du Laser Damascus Kitchen Knife - Stainless Steel Japanese Style Santoku for Meat, Vegetable, Slicing Fruit, Sushi and Sashimi FDLMS5-FD-GEN
Fai Du Laser Damascus Kitchen Knife - Stainless Steel Japanese Style Santoku for Meat, Vegetable, Slicing Fruit, Sushi and Sashimi FDLMS5-FD-GEN
Fai Du Laser Damascus Kitchen Knife - Stainless Steel Japanese Style Santoku for Meat, Vegetable, Slicing Fruit, Sushi and Sashimi FDLMS5-FD-GEN

Fai Du FDLMS5-FD-GEN Kitchen knife

$59.00
Fai Du Laser Damascus Kitchen Knife - Stainless Steel Japanese Style Santoku for Meat, Vegetable, Slicing Fruit, Sushi and Sashimi FDLMS5-FD-GEN

This is made in the traditional Japanese blade styling, it excels at tasks that require a single downward cut rather than a rocking motion, making it a good choice for prep work such as slicing, dicing and mincing. Traditional Japanese craftsmanship where the blade is hand forged and sharpened for precision. It has razor sharp edge with hand polished edge at 18 degrees per side.  D-shaped ultra-light beech wooden handles rest comfortably in the curve of a palm, allows a comfortable grip. Optical lens processing forging process.

Overall length: 305 mm (12 inch)

Handle: Woodle handle

Blade length: 172 mm（6.5 inch)

Blade thickness: 1.5 mm

Blade width: 45 mm

Net weight: 100 g

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Actual colours may vary slightly, due to different device monitor screen calibration settings, the lighting used during photography, slight differences in product finishes over time and other factors.